APPETIZERS

Homemade Guacamole & Cajun Chips

$7.50

CERTIFIED ANGUS BEEFTM Satay

w/Bearnaise Dipping Sauce

$8.50

Sliced Tomatoes

w/Basil Pesto & Blue Cheese

$6.50

ENTREES

Summer Vegetarian Platter

Chef's Grilled Medley tossed in Sweet Chili Sauce w/Sticky Rice

$12.50

Egg Pasta Gnocchi filled w/Smoked Mozzarella

drizzled W/Creamy Portobello Mushroom-Basil Pesto Sauce,

freshly ground Black Peppercorns,

and grated imported Pecorino Romano Cheese

$16.50

Shrimp Penne w/Our Veracruz-Vodka Sauce

7ct Jumbo Shrimp

atop Our 8oz CERTIFIED ANGUS BEEFTM Boneless Sirloin Steak

topped w/Creamy Fire-roasted Tomato Veracruz-Vodka Sauce

and grated imported Pecorino Romano Cheese

$24

Surf 'n Turf

3ct Grilled Jumbo Shrimp

atop Our Grilled 8oz CERTIFIED ANGUS BEEFTM Boneless Sirloin Steak

topped w/Our Fire-roasted Tomato Veracruz Sauce

served w/Homemade Mashers

served w/Homemade Mashers, and Grilled Zucchini

$22.50

Steak Frites

Our Grilled 8oz CERTIFIED ANGUS BEEFTM Boneless Sirloin Steak

grilled-to-order w/Our Bearnaise Sauce on-the-side, plus Pub Fries

$19

Prix Fixe Dinner $28.50 per person